why do people choose to eat organic food
If you know anything about organic food, you probably know that many people are treating it as if it is a fad. In fact, most mainstream media tend to downplay the significance of organic food. However, if you have done your own research, you probably know the real reason why many people eat organic food. Here are five reasons why people choose to go with organic. You probably already figured this would be the main point. Organic food does not contain preservatives, pesticides and genetically modified hormones. Many animal tests have been done on these additives, and they have been shown to cause different types of cancer. Of course, everybody's own body system reacts differently to these chemicals. Some take them better than others.
Therefore, it is hard to determine the exact effects of non-organic foods on the human body. Still, would you want to take the chance? Many foods lose essential nutrients during the preservative process. For example, honey loses its anti-inflammatory properties when it is heated. Therefore, most of the honey you purchase in major grocery stores is simply honey-flavored sugar. What once used to be healthy is now bad for you. In fact, many foods, in their organic state, contain nutrients that can help prevent cancer. However, the end result of these foods is ironically the opposite. Some people simply choose to eat organic food to help spread awareness about genetically modified foods. There are still so many people who are unaware that they are consuming food that can harm them, even if those foods are fruits and vegetables.
Eating organic food is a great way to open conversation with friends and neighbors who are still not aware of what they are really putting into their body. Some would argue that the mainstream media is partly funded by the health department and the health department doesn't want people to know that they can cure or prevent their own diseases by eating organic food and exercising. Therefore, the media tries to convince people that organic food is not as organic as you thought and there is no harm in store-bought foods. However, we know that organic food can help prevent and treat diseases like cancer.
If more people ate organic foods, cancer rates would go down significantly, which would lower a few doctors' client list. One very simple reason why people eat organic food is because it simply tastes better. Of course, it can be hard to find certain foods in organic stores. For example, chicken can be hard to find. Therefore, some people choose to find. Even though they, they still know the taste would be way better than store-bought chicken. Meats tend to be the most modified foods on the market, so it is no surprise that people prefer to find meats online and in special organic stores.
You may hear, Organic food isn t more nutritious - don t waste your money. However, notes that an organic diet increases consumption of vitamins, minerals, antioxidants and essential fatty acids.
Health and safety should not be confused with nutrition. While most research can t prove, beyond a doubt that organic food is more nutritious, it is much safer, which may translate to a healthier body, able to absorb healthy nutrients. Non-organic food often containsPharmful hormones and pesticides. Pesticides are poisonous - by nature, they rePdesigned to kill. Pesticides can cause neurological problems, cancer, infertility, nausea, vomiting, diarrhea, allergies and asthma, wheezing, rashes and other skin problems, ADHD, birth defects and more. Logic 101 says don t eat poison, right? Why not go organic and avoid pesticides?
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